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Opening General Session & Lunch
November 14: 11:45 am - 2:00 pm
State of the Restaurant Industry: 2024 and Beyond
Where is the restaurant industry heading the remainder of this year and into 2025? What will this future hold for Virginia restaurateurs? Get the latest data on current and upcoming trends critical to the industry’s growth and explore how these opportunities are reshaping the industry’s sales, workforce, operations, technologies, menus and off-premises markets.
Speaker: Hudson Reihle