Author, Chef, Founder and CEO
Culinary Concepts AB
Accomplished Chef, entrepreneur, and leader who is leveraging unique personal and professional experiences and insights to develop life-changing programs to help others. Founded Culinary Concepts AB in 2017 to empower individuals and build communities in the kitchen. Culinary Concepts AB provides workforce training programs that blend occupational skills with life skills to better prepare today’s workforce in the hospitality industry and beyond.
